Kelley & Young

2009 Alexander Valley Sauvignon Blanc

The Tastingroom.Com Kelley & Young Sauvignon Blanc from the 2009 vintage showcases the vibrant and refreshing characteristics of this esteemed varietal. Originating from the renowned Alexander Valley, this white wine offers a delightful balance of crisp acidity and a medium-bodied mouthfeel. The fruit intensity shines through with lively notes of citrus and green apple, complemented by subtle herbal undertones that are signature traits of Sauvignon Blanc. The overall dryness of the wine makes it exceptionally food-friendly, making it a perfect pairing for a variety of dishes, from light salads to seafood. With each sip, this wine captures the essence of the region and delights the palate, making it a worthy addition to any wine enthusiast's collection.

Tasting notes:

Mineral

Green Apple

Citrus Blossom

Flavor profile:

Acidity Medium

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:

Alexander Valley

One of the warmest AVAs in Sonoma County, Alexander Valley stretches from the banks of the Russian River into the foothills of the Mayacamas mountain range. Cabernet Sauvignon and Merlot are the main grapes here, creating voluptuously full-bodied wines with distinct notes of cassis, roast plum and even chocolate. They are more fruit forward than the earthy reds of Napa. For white wines, Alexander Valley offers big and bold Chardonnay. These are often aged with oak for a buttery vanilla flavor, and those grown nearest the Russian River have a noticeable minerality. Other grapes that thrive in the valley's balmy climate are Sauvignon Blanc and Zinfandel.

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